Chef Shannon Lewis

Chef At Home in Victoria

Chef Shannon Lewis is the owner and heart behind Down Home Catering, a Texas-based kitchen built on the belief that comfort food should nourish both the body and the soul. With a passion for elevated Southern cuisine, Shannon creates thoughtfully crafted meals using fresh, whole ingredients that deliver both exceptional flavor and balanced nutrition.

Specializing in high-protein, wholesome comfort food, Shannon reimagines classic Southern favorites with a healthier approach—proving that nutritious meals never have to sacrifice richness, satisfaction, or the feeling of home. Every dish is designed to bring people together through food that feels familiar, comforting, and deeply intentional.

For me, cooking is...

For Shannon, cooking is more than preparing meals—it’s about creating connection, care, and memorable experiences through elevated Southern comfort f

I learned to cook at...

Shannon refined her craft through culinary classes, cooking competitions and hands on experience, creating elevated Southern cuisine rooted in passion