Hire a Private Chef at Home Today
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.





















Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.












How it works
Personalize your request
Receive menu proposals
Get chatty with your chefs
Book your experience
Enjoy!
Find your chef
Customize your request and start talking with your chefs.
Top Personal and Private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.
























More than 46100 guests have already enjoyed the experience
4.26 Chef
4.49 Food quality
4.46 Presentation
4.57 Cleanliness
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18351 menus personalized by our Private Chefs in United Arab Emirates
Every occasion is unique - make sure you have the right chef and menu for it!








Beef tartare, capers , dijon , crispy baguette
Asparagus salad, wagyu bresaola, whole grain vinagreitte
Scalops graten, beurre noisette
Wild mushroom risotto, black truffle , comte'cheese
Homemade prawns ravioli, champagne vellute , chives
Roasted seabass a la provencale, ratatuille of vegetables
Chicken bourguignon (coq au vin)
Filett mignon beuf, potatoes mille-feuille , bernaise sauce
Chocolate mousse
Vanilla cream caramel
Hummus
Beetroot hummus
Mutable
Labneh with olive oil & zaatar
Muhamara
Dolmades (stuffed grape leaves)
Falafel with tahini sauce
Spanakopita (spinach & feta pastry)
Gambas al ajillo (garlic shrimp, spain)
Grilled halloumi with mint
Harira soup (moroccan chickpea soup)
Lentil soup with lemon (middle east)
Shakshuka (eggs in spicy tomato sauce)
Greek salad (horiatiki)
Fattoush (lebanese bread salad)
Tabbouleh (parsley & bulgur salad)
Chickpea salad with tahini dressing
Orzo salad with feta & olives
Caponata salad (eggplant & olives)
Fig & walnut salad with goat cheese
Mixed leaf salad with lemon-olive oil dressing
Grilled lamb chops with rosemary
Lamb souvlaki (greek skewers)
Moussaka (eggplant & minced lamb casserole)
Beef kebab with yogurt sauce
Grilled sea bass (branzino alla griglia)
Paella de mariscos (spanish seafood rice)
Grilled octopus with lemon & olive oil
Chicken with tomato & olive stew
Chicken shish kebab (turkey)
Vegetable couscous
Chickpea & spinach stew (andalusian)
Mujadara (lentils with caramelized onions)
Um ali
Konafa
Basbosa
Cheese cake
Milk pudding
Crema catalana
Tomato moët soup with roasted garlic sourdough bread
Caprese salad – sliced tomatoes, mozzarella, and fresh basil, drizzled with olive oil and balsamic vinegar
Hickory smoked salmon with rum infused mango brunoise, pickled onions, cheese croquettes and a lemon roasted pepper sauce
Roasted shrimp with charred tomatoes sauce and a olive caper tapenade
Peppercorn rusted steak with parmesan potatoes butter glazed vegetables and a hennessy gastrique
Wild caught sea bass cooked sicilian style. braised in pino grigio, san marzano tomatoes, olives and capers
Tiramisu
Birthday cake
Burrata, heirloom tomatoes
Baked olives
Bresaola , asparagus , goat cheese
Gnocchi , beef mince, zafferano, organic tomatoes
Saffron risotto, braised beef, grana padano
Beef tenderloin tagliata, rocket salad, parmesan and balsamic
Roasted seabass , caramellized fennel , orange sauce
Baby chicken provencal, mushroom , potato pave'
Traditional tiramisu
Vanilla panna cotta, cherries and almond crumble
Assorted cheese platter , homemade jam
Arroz con leche - rice pudding
Hummus with toasted bread
Copoglu ,eggplant .tomato sauce, labneh and toasted bread
Greek salad feta , tomato, oregano, cucumber, olive oil, lemon ,and capsicum
Beetroot salad , nuts ,ricotta cheese , orange and citrus dressing
Pomme soufflé/ potato, hummus mousse and sumac
Orzo with vegetable soup
Bisque soup
Onion soup with toasted bread and gruyere cheese
Amatriciana pasta
Caprese sald
Fattoush salad
Tabbouleh
Pasta arrabiata
Beef salad , with bell pepper, onion,tomatoes, mint and rocket leaves
Eggplant salad with pomegranate , yogurt , rocket leaves and nuts
French caesar salad
Sea bass with asparagus and lemon
Grilled salmon with quinoa , asparagus and lemon butter sauce
Roasted chicken with vegetables
Lamb chops with mashed potato and papper sauce
Beef ripeye (grilled ripeye with mashed potatoes
Surf and turf/ beef tenderloin and shrimp with green salad and truffle sauce
Chicken souvlaki with tzatziki and green salad
Mix sea food with seafood rice
Mixed grill ( beef kofta,lamb chops,shish taouk) serving with arabic rice
Beef or lamb or chicken braising with mashed potatos and carrots
Kanafa with ice cream and pistachio
Tiramisu
Um ali with nuts and cream
Rice pudding with nuts
Signature dessert ( passion fruit, white chocolate cream, lemon sorbet and lemon zest)
Chocolate soil with vanilla ice cream and caramel sauce
Chocolate mousse with strawberry and whipping cream
Taxas slaw
Caprese skewers
Tabbouleh salad
Grilled asparagus
Greek salad
Watermelon feta salad
Caprese salad with fresh mozzarella, tomatoes, basil, and balsamic glaz
Bbq chicken wings
Grilled sausage bites
Mac and cheese
Diced onions & cilantro
Grilled corn
Veg biryani
Vegetable korma
Vegetarian moussaka with layers of eggplant, zucchini, and béchamel
Charcoal grilled chicken
Chicken souvlaki
Chicken shish tawook
Tomahawk steak with butter herbs
Beef kabab skewrs
Beef ribeye with with a side of your choice
Brownies
Cheesecake
Chocolate soil with vanilla ice cream and caramel sauce
Fruit salad
Fresh fruit platter
Ice cream cake
Mini mince pie
Hummus
Tzatziki
Truffle tarama
Refreshing watermelon feta salad
Charcuterie board, with mixed olives, roasted peppers, cheeses and cured meats
Greek salad
Chicken sluvaki
Grilled lamb chops with roasted vegetables
Pan seared sea bass with lemon caper butter served with gigantes plaki
. cauliflower steak (vegetarian) miso glaze, quinoa risotto, chimichurri, toasted almonds
Tiramisu
Loukoumades with iceream
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.

TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.










Take a Chef in United Arab Emirates
Discover cities of United Arab Emirates where you can enjoy our experiences.
Types of services
Discover the services offered by Take a Chef in United Arab Emirates.