Chef Charlie Marriott
Chef At Home in Woking
Get to know me better
Im a classically trained private chef with over 15 years’ experience delivering high-end, bespoke dining experiences.
I'm a private chef with over 15 years of experience creating tailored, high-end dining experiences for clients who value both exceptional flavour and thoughtful presentation. My journey with food began at 14, working in a bustling kitchen, and since then, I've trained at one of the UK’s top catering schools, led kitchens across France and London, and worked in Michelin-starred restaurants.
Over the years, I’ve been trusted by brands such as Charlotte Tilbury, Air B&B, and Richmond Council to deliver private dining that’s as seamless as it is unforgettable. Whether it’s an intimate gathering or a large-scale event, my focus is always on quality, creativity, and making sure every detail elevates the moment.
More about me
For me, cooking is...
For me, cooking is about bringing people together to share incredible moments and create lasting memories around the dinner table.
I learned to cook at...
Catering school which is why I received my formal training. I also learnt to cook from the age of 14, whilst working in my part time job.
A cooking secret...
My secret in the kitchen is thinking beyond flavour. I consider every detail—textures, portions, presentation—so that each bite feels just right.
Book your experience with Chef Charlie
Specify the details of your requests and the chef will send you a custom menu just for you.
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