Chef Micah Keiran Tangente
Chef At Home in HKI
Get to know me better
Since I was a kid I always dreamt of working in different kitchens around the world, now im in finland sharing and gaining new ideas and knowledge
Hi, I’m Chef Micah Keiran Tangente.
I believe the best memories are made around the table. From my roots in the Philippines to kitchens across Malaysia, Norway, Denmark, and now Finland, every place I’ve lived has shaped the way I cook. My goal is simple: create beautiful, flavorful food that brings people together. Whether it’s a cozy dinner for two or a feast for family and friends, I’ll bring the restaurant experience to you—so you can relax, celebrate, and enjoy every bite.
More about me
For me, cooking is...
Expression and art of thy self, its how you present your work of art through flavors and authenticity of the dish.
I learned to cook at...
Home with my mom, took a hotel and restaurant course worked in different establishments from the philippines where i honed my talent.
A cooking secret...
I know how to use my produce and great with the flavors.. creative but know the classics
Book your experience with Chef Micah Keiran
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