Chef Riaz Channar

Chef At Home in Karachi
Chef Riaz Channar

Get to know me better

Making Biryani is an art and my colleagues call me an Artist.

I have completed my Intermediate qualification and have 18 months of professional experience as a Chef at Mövenpick Hotel Karachi. During this period, I worked as a Chef Trainee for 8 months, after which I transitioned into a professional Chef role, where I have been working happily for the past year.

Photo from chef Riaz Channar

More about me

For me, cooking is...

Cooking is not just a job for me; it’s an art I love to master.

I learned to cook at...

I developed my culinary skills and gained professional kitchen experience at Mövenpick Hotel Karachi, where I received hands-on training in a professi

A cooking secret...

My secret in the kitchen is simple: quality ingredients, attention to detail, and cooking every dish with passion.

Book your experience with Chef Riaz

Specify the details of your requests and the chef will send you a custom menu just for you.

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